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WAITING TIME
IN STORE
20 MINUTESCOLLECTION
20 MINUTESCategories
TIGER SPECIAL (MILD MEDIUM)
this is a dish cooked with Indians very own tiger chutney garam masala and cashew nuts
STARTERS (Vegetarian)
Traditional Dishes
STARTERS (Non-Vegetarian)
Biryani
Vegetable Side Dishes
English Dishes
SERVED WITH CHIPS AND SALAD
Sundries
Breads
TAMANNA SPECIAL (MILD)
fresh mango pulp, almonds and cream giving a fruity flavour
SEAFOOD STARTERS
BOMBAY SWEET CHILLI (MEDIUM
Prepared in a medium to hot sauce with chefs’ own recipe of spices, herbs and sweet chilli sauce
KATHMANDU (MILD MEDIUM)
With cinnamon, cardamom and bay leaf cooked in an aromatic creamy sauce
AVADA
Creamy butter sauce made with peppers, fresh green chillies, coriander and garlic
SATKORA
coriander, garlic, light spices with Indian lemon to give a tangy flavour
AFGHANI BHUNA
chickpeas, aromatic spices, fenugreek and ginger
BUTTER DISHES (MILD)
cooked with butter and natural herbs with added cream for
MUGHAL HONEY
Cooked with ground almonds, fresh cream, honey and herbs to give it the sweet and tropical taste
HANIF SPECIAL (MEDIUM-MILD)
Cooked with honey roasted almonds and lemon rice, traditional sweet dish with plenty of flavour.
Seafood Main Dishes
Exotic House Specials
SET MEAL FOR TWO
Tandoori Main Dishes
ALL DISHES SERVED WITH SALAD AND MINT SAUCE
Chefs Recommendations
PUNJABI MASALA (MEDIUM)
Finely chopped onion and garlic in a rich spicy masala sauce